Gano Life Is Great For Cancer Part 5

WHY IS REISHI EFFECTIVE AGAINST CANCER: POLYSACCHARIDES Before I give case examples, I would like to unveil the secret of why reishi is so effective in the treatment of cancer. The conclusion is not fully understood at the present time and when it is, then, men would have found the ultimate cure for cancer. Employing all the latest medical technology, it is found that the polysaccharides in reishi are effective in suppressing cancerous cells. Japanese scientists are the first in making this discovery. Perhaps this had something to do with the fact that the country employs herbal medicine in treatment of diseases and conducts vigorous researches into polysaccharides. This fact is recognized in North America and is further awaiting findings from such Japanese researches. WHY ARE POLYSACCHRIDES IN REISHI EFFECTIVE IN THE TREATMENT OF CANCER Polysaccharides are made up of a high number of molecular components - up to millions of atoms and this makes it difficult to be absorbed into the human body system. In order to make it easily assimilated, its high count has to be lowered and using Vitamin C with reishi does just that. The polysaccharides are converted into oligoglucan that has a low molecular count and can be easily absorbed. It in turns stimulates the macrophage, which triggers the immune system in our body. Macre meaning big. This type of cell can devour any foreign organisms. They are not active when the body is functioning normally, but, in the presence of foreign organisms (e.g. bacteria), they become very active in attacking such bacterial foreign matters. The white blood cells in the blood stream comprise the initial defense against diseases but they are ineffective in chronic cases or malignant type of matters, at which time, the lymphocyte becomes the second line of defense. Failing that, the last defense will be the macrophage - it is like a sleeping lion being awakened to attack with truly exceptional result! They are capable of sweeping away any foreign organisms thus destroying the cancerous cells in the process. Under the microscope, the macrophage is observed to be one tenth the size of a cancer cell, yet, it possesses the power to destroy the latter. From this, we can understand their invaluability to the human body. However, the macrophage cannot be easily activated. We have found that aggregated atoms are responsible for this activation of the macrophage, and reishi contains the substance to manufacture these aggregated atoms. REISHI - A HIGH MOLECULAR POLYSACCHARIDES Earlier a patient with high blood pressure had inquired into the effects of reishi. I had told him that there was certainly no harm in trying as I had conducted research at that time. One fact is: even a diluted dose of reishi essence lowers blood pressure. However this patient had maintained his blood pressure level after reishi ingestion. Following my suggestion to ingest Vitamin C together with reishi, his blood pressure dropped to an acceptable level. The reason for this is, as mentioned previously, reishi contains up to a million atoms and cannot be easily absorbed into the body; therefore, one should combine it with Vitamin C. Seventeen years ago, I have conducted research into the Vitamin C's ability to break down polysaccharides. At that time, the method of viscosity gauge has been employed. Placing Vitamin C into a measure of polysaccharide substance, a decrease of the polysaccharides molecular count is indicated by a drop in the viscosity. Thus, confirming Vitamin C's ability of dissolving polysaccharides. Animal experiments have shown that all forms of sugar can be absorbed but are just the opposite in human, why? This has some correlation with Vitamin C - human body is unable to manufacture Vitamin C, while animals can. This is the reason why we need to combine the intake of Vitamin C with reishi. New medical findings indicate that there is no harm in taking high dosage of Vitamin C daily. Dr. Linus Pauling, who is now in his 80's, ingests 18 grams of Vitamin C daily, and I ingest 12 grams a day. I believe a healthy person needs a supplement of 1 gram to 2 grams a day, that is 1,000 - 2,000 mg. This can contribute greatly to one's well being. Please contact me for more information about Gano Life Ganoderma at ganoforlifeusa@gmail.com.